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Many Bangaloreans (India) are turning to gardening to beat stress and veggie prices (The Hindu)

Además de los árboles y plantas de ornato, podríamos comenzar a cultivar especies que dan alimentos.


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Don’t just go green, grow green


Do tomatoes, instead of onions, bring tears to your eyes? Are you uneasy about all those chemicals in your veggies? Do you ache to bring a green relief from the concrete eyesores that hem you in? Perhaps a solution could be turning a corner of your home into a kitchen garden.

Garden City has always had gardening enthusiasts. But, as gracious homes with vast backyards make way for glass-and-chrome edifices, Bangaloreans are looking at more modest spaces to have a go at gardening. So today’s green thumbs have a go at it through vegetable and fruit patches they grow in their backyards, terraces and even balconies. Kitchen gardens don’t cost much and don’t require a lot of time too. Depending on the varieties you want to grow, just an initial investment of Rs. 2,000 can get to started.

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